D'ang Good Food

My name is Daniel Ang. I am a Lakewood resident and have lived in the area for over 10 years. I want share a little of my past so you know how Dang Good Foods came about. 

My childhood and into my young adult years, I grew up on an island no bigger than Cuyahoga County. A few century ago, Singapore was a sleepy Malay fishing village. But once the British took over in the 1800s, it became a thriving port. Immigrants from China, India and other parts of Asia came to Singapore to seek their fortunes. These influences from all over came to bear on this tiny island one degree north of the equator. And that's how the unique Singapore cuisine is born.

In Singapore, eating is considered a national pastime. Friends and family will debate over which hawker stall (an outdoors food court type eatery) has the best of one specific dish. So my journey starts there. It has meandered along many parts of Asia and the Southern, and now, Midwestern U.S.

Dang Good Foods is my dream of introducing the wonderful taste of food found in Singapore.